Greek Lollipops

DaveCorrespondents Around the World, Grilling, RecipeLeave a Comment

Share this PostShare on FacebookTweet about this on TwitterShare on Google+Share on RedditEmail this to someone

From Harald Zoschke, writing from Bardolino, Italy: “This is a classic in German BBQ forums (I believe credit may go to Thorsten in Wesel). It goes like this: Brushed with olive oil, thinly sliced zucchini strips are softened on the grill. The strips are then wrapped around feta cheese cubes that were dipped in a mix of oregano and other spices. Make the mix as spicy as you like! Finally, the packages are tightly wrapped with thin strips of lean pork, fixed with a skewer, then grilled to perfection. Harald made these when Dave and his wife Mary Jane came visiting them in Italy.” Get Harald’s recipe here.