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Food Historian and Novelist
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Dave's Blog

Peppers Of The World

DaveMay 1, 2020

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Albuquerque bacon barbecue BBQ birds capsaicin chicken chile chile peppers chiles chili China chocolate Dave DeWitt farming fiery foods fiery foods show fish food history garden gardening garlic green chile grill grilling Harald Zoschke history hot peppers hot sauce humor Italy jalapeño lamb Mexico microfarming New Mexico peppers roasting seafood smoking south valley spicy superhot tomatoes Trinidad

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