Saturday Night Live taking on superhots.
Why Superhot Chiles Are So Damned Hot
It all has to to with the Capsaicinoid vesicles on the inner pod wall…
Fiery Foods Show Philosophers
We are featuring some video clips shot at some of the shows in the ’90s…
The Best Introduction to Capsaicin
The chapter “Quest for Fire” is an excellent introduction to capsaicin, the chemical that makes chile peppers hot…
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