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Dave-DeWitt.com

Food Historian and Novelist
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Dave's Blog

Italy Beats USA in Superhot Pepper Distribution

DaveMay 11, 2015Chile Peppers, Gardening/FarmingLeave a Comment

Italian Hot Pepper Guide

No major plant supplier in the U.S. has such a pepper program…

Arrivederci Lago di Garda

DaveMay 9, 2015Chile Peppers, Culinary Travel, In the Kitchen with ChilesLeave a Comment

View from Zoschke's House

Harald and I fixed a “Mexitalian” version of chili con carne, which was served with Renate’s excellent spicy cornbread…

Vibrant Veggie Soups for Spring

DaveMay 7, 2015In the Kitchen with Chiles, RecipeLeave a Comment

minestrone-wn

The recipes we share here represent the best of vegetarian soups: satisfying, light and full of healthy stuff.

Kobe: The Best Beef You’ve Never Tasted

DaveMay 5, 2015Barbecue, Grilling, RecipeLeave a Comment

Kobe Steak

The lavish marbling of Kobe beef makes it the most mouth-watering, most drool-inducing and most expensive steak in the world…

La Dolce Vita en Bardolino

DaveMay 3, 2015Barbecue, Culinary Travel, GrillingLeave a Comment

Lake Garda

We are vacationing at the the foodie paradise of Bardolino, Italy…

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