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Dave-DeWitt.com

Food Historian and Novelist
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Dave's Blog

Great Subject, Mediocre Book

DaveDecember 20, 2017Book Reviews, FishesLeave a Comment

Where are the color plates showing us the different species?

Hooked by a Book

DaveDecember 17, 2017Archaeology, Book Reviews, FishesLeave a Comment

Fagan reports that “Stocks of North Sea cod and haddock are improving significantly.”

A Perfect Gift for Chileheads

DaveDecember 13, 2017Calendar, Chile Peppers, ChileheadLeave a Comment

The one pictured is his 20th, and Larry takes all the photos and tests all the recipes.

Climate Change: The Nonbelievers, the Faithful, and the Gloom-Merchants

DaveDecember 7, 2017Book Reviews, BooksLeave a Comment

Thomas writes that more new plant species have come into existence in Britain during the past three hundred years than have gone extinct…

Review of Food in the Air and Space

DaveDecember 1, 2017Book Reviews, Books, Culinary Travel, Food HistoryLeave a Comment

Anecdotes like this fill the book and provide entertainment for longtime travelers, technology nerds, pilots and other airline professionals, and especially food lovers…

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Recent Posts

  • Department of Stupid Internet Advice May 18, 2023
  • My Two Favorite World War II Books March 16, 2023
  • Review of “Catching Hell” November 4, 2022
  • Recent Books I’ve Enjoyed August 18, 2022
  • I Am Retiring! July 13, 2022

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