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Tag Archive

Kimchi Culture: The Cult of the Cabbage

DaveJanuary 28, 2015Correspondents Around the World, Culinary Travel, RecipeLeave a Comment

Kimchi Making

Kimchi is the great culinary constant of Korean daily life…

Winter Shrimp Festival

DaveJanuary 27, 2015Recipe, seafoodLeave a Comment

Crevettes à L’ail

Shrimp are very versatile and easy to prepare, making them ideal for a somewhat elegant dinner…

Pepper Garden Design and Planting

DaveJanuary 26, 2015The Pepper GardenLeave a Comment

Raised Beds

Following are descriptions of the most commonly used pepper garden designs…

Red Pepper Money Makers, 1901

DaveJanuary 24, 2015Food HistoryLeave a Comment

A grower admires her ristras.

When he returned home to California a few years later, he brought with him chile pepper seeds and many recipes for dishes he had grown to love…

The Best Introduction to Capsaicin

DaveJanuary 17, 2015Chile Peppers, HealthLeave a Comment

Capsaicin Molecule in 3-D

The chapter “Quest for Fire” is an excellent introduction to capsaicin, the chemical that makes chile peppers hot…

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