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Tag Archive

Sharon Hudgins–At Least 30 Years of Writing for Me!

DaveJuly 11, 2020Blast from the Past, RecipeLeave a Comment

Together, the five of us created a national-quality magazine from a tiny office in Albuquerque.

Meet Sharon Hudgins, World Traveler

DaveJuly 18, 2016Chile Pepper Magazine, Chile Peppers, Correspondents Around the World, Culinary Travel, Food History, FriendsLeave a Comment

Pickled Peppers

An avid rail rider, she has also logged nearly 40,000 miles on the Trans-Siberian Railroad, where she gave lectures on the history of Russia and the railroad for National Geographic Expeditions…

Sharon on Horseradish

DaveMarch 31, 2016Correspondents Around the World, Food History, HerbsLeave a Comment

horseradish

Here’s a hot and spicy substance that does not contain capsaicin, but rather isothiocyanate…

Recent Posts

  • Department of Stupid Internet Advice May 18, 2023
  • My Two Favorite World War II Books March 16, 2023
  • Review of “Catching Hell” November 4, 2022
  • Recent Books I’ve Enjoyed August 18, 2022
  • I Am Retiring! July 13, 2022

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