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Tag Archive

Ever Tried Salt Block Cooking?

DaveJuly 24, 2016Cooking Guide, GrillingLeave a Comment

Salt Block cooking

The concept is simple: you preheat a block of Himalayan salt to a very high temperature on your grill or stovetop and cook whatever you like… meat, fish, poultry or vegetables…

The Barbecue Secret of the Caribbean

DaveApril 10, 2015Barbecue, Correspondents Around the World, Culinary Travel, GrillingLeave a Comment

“Some say the secret of great barbecue is the sauce,” winked the grizzled old sailor, “but it ain’t so…”

Ina Garten’s Coquilles St. Jacques

DaveFebruary 26, 2015Recipe, seafood, TV Food ShowsLeave a Comment

Coquilles St. Jacques

The dish was so incredibly tasty that it didn’t need chiles…

Paris in India in London

DaveJanuary 21, 2015Culinary Travel, RecipeLeave a Comment

La Porte des Indes

Little did we know that it would be a 20-course lunch and take two and a half hours to finish it…

The Art of Grilling Seafood

DaveDecember 30, 2014Grilling, RecipeLeave a Comment

Grilled Scallops

Unlike clams which are dug from mudflats and oysters that are pried off rocks, scallops are free-swimming and are harvested in trawls, dredges or by divers…

Recent Posts

  • A Great Spring Grilling Recipe April 19, 2021
  • I’m Making a Modified Milpa April 11, 2021
  • SNL Parody of “Beyonce” Trying Superhot Sauces March 31, 2021
  • Trout Fishing in Russia March 27, 2021
  • Get a Free Sample of My New Chile Pepper Book March 19, 2021

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