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Dave-DeWitt.com

Food Historian and Novelist
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Dave's Blog

Review of “The Secret History of World War II”

DaveDecember 31, 2016Book Reviews, Books, HistoryLeave a Comment

Its subtitle reveals its main goals, to reveal the details about the “Spies, Code Breakers & Covert Operations.”

Review of Chillies: A Global History

DaveDecember 28, 2016Book Reviews, Books, HistoryLeave a Comment

Contrary to popular belief, the Hatch Valley simply doesn’t exist…

Smoking and Grilling in Winter Weather

DaveDecember 26, 2016Barbecue, Grilling, SmokingLeave a Comment

Enthusiastic – or fanatical, depending on your viewpoint – backyard cooks use their outdoor cookers throughout the year, regardless of the weather…

A Mole Poblano Recipe for Christmas Eve

DaveDecember 15, 2016Chile Peppers, Humor, RecipeLeave a Comment

Serve it in the traditional way, over a turkey breast, garnished with sesame seeds, or substitute sliced turkey…

A Southwestern Turkey for the Holidays

DaveDecember 11, 2016Chile Peppers, In the Kitchen with Chiles, Recipe, RoastingLeave a Comment

Serve with roasted garlic mashed potatoes, gravy, and habanero spiced acorn squash.

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Recent Posts

  • Department of Stupid Internet Advice May 18, 2023
  • My Two Favorite World War II Books March 16, 2023
  • Review of “Catching Hell” November 4, 2022
  • Recent Books I’ve Enjoyed August 18, 2022
  • I Am Retiring! July 13, 2022

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